LOOKING AFTER THE FRUIT BUSHES
The
dormant season is nearly over so tackle any outstanding fruit garden jobs
before the bushes start growing. There is still time to finish off any winter
pruning, planting new bushes, spraying the peach tree, taking a few cuttings
and erecting the low polythene tunnels over the early strawberries.
Top Fruit trees
This is
the last chance to complete any winter pruning of apples and pears. I tend to
prune to manage tree growth to balance vigour with fruiting and keep the centres
open for good air circulation. This keeps the bushes strong and lets in
sunshine to ripen up developing fruit. I also cut out any over vigorous shoots
which like to put on growth at the expense of fruiting. After last years wet
season there is a lot of upright growth needing cutting out or bent over and
tying down to induce fruit bud formation.
Pears
tend to put on plenty fruit spurs, so pruning is aimed at creating a well
spaced framework of branches. It is two years since I inserted grafts to add two
new pear varieties and the new branches look very strong with good fruit buds
developing so I am confident I may sample some Beurre Hardy and The Christie
pears this autumn.
Peach
trees are getting their second Bordeaux spray against peach leaf curl before
growth and flowering commences. We are in a dry but cold weather spell, so
sprays won’t get washed off.
Currants and gooseberries
Pruning
needs to be completed on these bushes. Blackcurrants were pruned after fruit
harvesting, but red currants get spur pruned in winter. I create an open
centred bush with about eight main shoots which carry the crop. Side shoots
from these get cut back by half in summer then spur pruned to a few buds in
winter. The main shoots get replaced from time to time from other young shoots
growing from the base. Prunings make excellent cuttings to give away or grow on
into new bushes. I will be planting up a new blackcurrant Big Ben which has
been bred locally at the James Hutton Institute for large fruit size and
enhanced sweetness to encourage eating the fruit fresh from the bush. The Royal
Horticultural Society was so impressed they gave it an Award of Garden Merit.
Gooseberries
get some spur pruning, though I am more concerned to open up the centres for
ease of picking as Invicta has vicious thorns, but is a brilliant variety. I
also cut out any branches too close to the ground otherwise the fruit gets
muddy.
Strawberries
Early
strawberries Mae are now protected by a low polythene tunnel to bring on early
growth and protect it from wet weather and birds.
I am
planting some perpetual strawberries Flamenco to extend my season well into
autumn. This variety is very reliable and fruits on runners produced all
summer.
Grapes
Indoor
and outdoor grapes were spur pruned in January cutting all growths back to one
or two buds. In the greenhouse the spur pruned upright vine rods have been
lowered from the support wires to allow even breaking of growth along the stems,
otherwise you will get a top heavy plant with bare patches at the bottom. Once
growth has commenced evenly up the stem the rods will be tied back into an
upright position.
I
continue to try out new varieties to see if one can be found that will ripen
successfully outdoors in Scotland assuming that the much quoted global warming
is just round the corner. I am looking at Rondo, Siegerrebe and Phoenix. I
already have Solaris, but need a better year to judge its progress.
Plant of the week
Winter flowering pansies are one of the best winter bedding
plants for beds, tubs and hanging baskets. Every time we get two or three days
of sunshine a few flowers will come into bloom from February onwards. They will
have a peak flowering in spring but continue to flower into mid summer. They
are very easy to grow from seed sown in mid summer then grown on to build up a
strong plant for autumn planting.
Painting of the month
Forfar Loch is one of my favourite landscapes for
summer, autumn and winter scenes with excellent views all round this small
loch. This acrylic painting of Forfar Loch in autumn is on a box canvas and
will be exhibited at the Angus Open Studio event at the end of May.
END