SUMMER FLOWERS
Every year has a
different story to tell in the garden as no two years are alike, and one year’s
climate can affect plants over several years. Many plants require a good autumn
to ripen up the summer’s growth to allow initiation of flower buds for
flowering the following year. Similarly some plants also need a cold winter to
set flower buds, so when things go well we get masses of flowers. However this
can often weaken a plant so it can have an off year to give it a rest. Last
year was cool and not all that sunny up north so plants had a quiet time.
This
year we have had a fair bit of sunshine, and constant warm weather coupled with
ample rain so plants could put on plenty of growth. However there was enough
sun to let these plant make up for last year’s poor weather and burst into a
riot of colour. The spring display of flowering bulbs from snowdrops and crocus
to daffodils and tulips was one of the best ever. This was quickly followed on
with rhododendrons, azaleas, forsythia, ceanothus, iris and many other plants.
The herbaceous border had a great time with oriental poppies quite outstanding,
then the roses took over, especially those trained up south facing walls, as
the sun heats up the brick and bathes the plants in warmth.
Anna relaxing beside Rose Gertrude Jekyll |
Cistus purpureus |
Nearly all fruit
crops are also having a bumper year. My Saskatoon
bushes are yielding three times as much berries as last year, and all other
soft fruits are at record levels. Apple trees have had to be thinned as the
June drop did not remove enough fruitlets, and still the crop potential is
looking brilliant. The freezer is bulging with fruit, so wine making is in full
swing with fresh fruit going straight into fermentation buckets. Five kilos of
fruit will give me three gallon of wine. Red currants are now bubbling away
happily in four demijohns while five kilos of crushed Invicta gooseberries are
fermenting in a bucket, and I have not yet started to pick my red Iona
gooseberries.
Summer scents in the
house are provided by a constant supply of sweet peas grown on the allotment to
brighten it up and also supply cut flowers. Garden scents are more exotic as my
oriental lilies come into flower. I have two borders heavily planted up with
scented lilies and continue to buy in new varieties to try them out.
One border
is mass planted with grape hyacinths flowering in early spring and smother out
any weeds, but then tulips planted below the grape hyacinths flower later. When
these all die down and the old leaves are cleared away the lilies take over for
a summer scented display. As the lily bulbs do not have a lot of foliage Anna
has utilised the space to sow some summer salad leaves.
African marigolds |
Back on the
allotment my gladioli and early flowering chrysanthemums are now starting to
flower so there is plenty choice for cut flower for the house and still leave a
great show on the plot. This is further enhanced with my flower border of
roses, marigolds and Iceland poppies. Opium poppies gave a great display, but
they are not repeat flowerers so they were removed once flowering finished and
Californian poppies
have had their first flush and been cut back. They will
have a second flush in late summer. Poppy Ladybird continues to flower all
summer provided you remove all seed heads as soon as the flowers fall off.
Hydrangea Charme |
I use Lavender and
Shasta daisies as flowering ground cover, and summer is their peak time so we
get impact, scent from the lavender and they are both good at smothering weeds.
From mid summer
onwards my best shrubs are Fuchsia Mrs Popple and my new Hydrangea Charme, a
white with a pink picotee edge looks great when caught in full sun.
Wee jobs to do this week
As the weather
continues to be a bit damp, there is always a tendency for botrytis to form on
older leaves of tomatoes. This can soon spread, so remove any diseased leaves
or bits of leaves as soon as seen and keep the greenhouse well ventilated.
Continue to remove any older leaves from the bottom of each cordon as soon as
they begin to turn yellow.
End
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