Time for a Clean Up

 TIDYING UP

The early summer gales only lasted a couple of days, but the effects in the garden will be felt for the rest of the year. So much young soft spring foliage was shredded that the plants have been weakened and will now be more prone to attacks of pests and diseases. Most plants will regrow again quite strongly if the weather warms up a bit. We have had plenty of rain to keep the garden moist, but not a lot of warm sunshine.

This is also the time of year when we do a tidy up of spring bulb flowering drifts, so the summer flowers can start off with fresh weed free soil.

Time for a clean up

I had just finished cutting back dead wood from numerous shrubs that were killed off after the cold winter when along came the gale and nature had another go at thinning out my garden. More pruning is now needed for my plum tree, peach tree, figs, shrubby loniceras, and climbing roses. The gales broke the main stems from a large lemon yellow flowering broom, Cytisus praecox. It was part of a group of flowering shrubs including many Cistus varieties all enjoying a dry sunny spot, but most died out in the winter, opening up the group and letting the gales smash into the normally very hardy broom. However all of this material will be recycled through our shredder reducing it to wood chips which then get mixed into my compost heap.
The rhubarb suffered a lot of broken leaves in the gales so they will end up as compost.

Daffodils, tulips, crocus and other spring flowering bulbs have had their six weeks of rest after flowering so the old foliage can now be pulled off and added to the compost heap. Hellebores, Doronicums, Aconites, and Bluebells can also be tidied up, but don’t add any bluebell seedheads to the compost heap as they will survive and sprout up all over the place when you spread the compost.

Spring flowering wallflowers, pansies, Forget me not and polyanthus can also be composted.

Add all the kitchen vegetable and fruit waste and all lawn grass cutting to the heap, then turn it a couple of times to help it to breakdown. You do not need to buy special composting worms, as they are already present in the soil, so they will find your heap and multiply very quickly.

Home made garden compost will feed all your garden plants giving them strength to grow and fight off diseases.

Pests and diseases

Control of pests and diseases today is not easy as the amateur gardener no longer has access to a wide range of chemicals. We can, however select only those varieties known to be resistant to the main range of diseases, and remain vigilant so we can take action as soon as any pest appears.

Sawfly attacked my gooseberries and had to be hand picked off and disposed off. Similar action was necessary on all my brassicas after a visit by several cabbage white butterflies, and again it was the same story in my shrub border. I found a hundred caterpillars, give or take a few, munching their way through the nice young shoots of Salix britzensis. Control was very messy!!

I had pruned them down to ground level to encourage fresh new shoots for my coloured stem border, which were doing very nicely before the caterpillars arrived.

Peach leaf curl continues to affect some leaves on my peach tree despite two sprays of Dithane. I pick off any affected leaves and destroy them. You can be quite ruthless as the tree is very vigorous and will soon put on new growth.

Roses had a few greenfly on them, breeding furiously, before the gales came and shredded their food supply. I don’t see any now, but a plague of blackfly went for my new dwarf cherry tree causing the terminal shoots to curl up and die. These had to be cut off to let new shoots grow in and replace them.

At least this year I have no gooseberry mildew as I only grow resistant varieties such as Invicta.

Finish off the planting

Winter hardy cabbage and autumn cauliflowers are now ready for planting on the allotment, but will need netting to stop the pigeons eating them.

Cape gooseberries raised in the greenhouse have now been planted out in a sheltered spot against a south facing fence. They should do well as this area got a green manure crop of mustard, plus extra garden compost to increase the soil fertility. I just love this exotic fruit, and it is also a favourite of mine for a still life painting.

Courgettes and pumpkins would normally have been ready to plant out by mid June, but the gales shattered them, so it was back to the greenhouse for the survivors to see if I can revive them. When I plant them out it is always on well manured soil with extra compost forked into the planting areas. They really need very fertile soil that can hold moisture. Two courgette plants will give us more than we can ever eat and two pumpkins will give us five to eight large fruits. They store very well in the utility room for use as brilliant soups right through the winter.

Early harvests

The season has been remarkably early despite the bad winter and spring gales. Early salads are quite prolific, very tender and full of flavour. Lettuce, (now cutting the second sowing), radish, (now picking the third sowing), spring onions and baby beet are all getting harvested regularly.

Strawberry picking started in mid May and is now in full swing. It is strawberries for breakfast, lunch and tea and plenty left over for jam and freezing. Blackcurrants, redcurrants and gooseberries are all turning colour and the two rows of saskatoons are very heavy with young berries swelling up just nicely.

This could be a good summer if there are no more climatic disasters just waiting round the corner.

End

A Busy Week in the Garden

A BUSY WEEK IN THE GARDEN

The variability of our British weather is so unpredictable that it is very hard to plan tasks that are weather dependant. When should I harden off plants, when do I plant my tomatoes and sow my first vegetables. At this time of year we have to watch out for that late frost. After a couple of nice warm days we get the early vegetables sown or plant those raised in the glasshouse, only to find we run into a dry spell when watering has to be resorted to. Once young seeds germinate or new plants get planted they can get a check to growth if they get too dry or we get those strong cold winds that can shrivel up tender young growth.

Although spring has been quite cool it has helped to hold back early flowering trees and shrubs now less liable to suffer a late frost. Weeds are slow but they are beginning to appear, and many lawns are getting their first cut in the second week of April, rather than the last week of March as in previous years.

However plants are wanting to grow, so there is work to be done in every part of the garden.

We did get a couple of warm days when the sun lounger came out, the winters dust got blown off, and I did manage to have my coffee break at leisure, but it is hard to relax when you know there are more than a dozen jobs all needing done.

In the greenhouse

Tomatoes. Growbags were purchased from our City Road Allotments onsite shop for my tomatoes. Both my maincrop Alicante and cherry tomato Sweet Million produced excellent plants in small pots. This year’s growbag is just a wee bit smaller than last years so I am only putting in two plants per bag rather than three. I cut out my circles and thoroughly water the compost, then leave it for at least one day to drain and warm up before I plant. I always cut slits in the bottom of each bag to allow drainage. The tomatoes are supported with polypropylene binder twine which hangs down from wire supports in the roof of the greenhouse. As the plant grows it is twisted around the twine.

It will not need any more water for a couple of weeks and no feeding till the first truss sets.

Chrysanthemums. Cuttings continue to be taken, but losses from the hard winter have killed out some varieties and weakened others. To make up my numbers I will have to take the tops out of freshly rooted cuttings and propagate these to increase stock.

Young plants of Cosmos, cabbage Golden Acre, Brussels Sprouts and my onions have now all been put out to harden off. All my geraniums were put out last week as they are usually pretty tough.

The space left will be filled with a batch of Nemesia Carnival, Petunias and Busy Lizzies which are excellent for tubs and hanging baskets.

Sweet corn plants have germinated and continue to grow strongly. They will be potted up in another couple of weeks.

Tuberous begonias are now growing slowly, but will soon need more room as these mature tubers produce big plants.

Grape Vines. All my rods which were pruned in winter are now sprouting several new growths from each spur. I will leave these alone for now as they may not all produce a fruiting bunch. Once I can see the bunches, I will remove any that are barren and thin the other down to one fruiting lateral per spur, which are spaced about nine inches apart along the rod.

The Allotment

At long last I have completed my winter digging.  I had intended to complete digging before Christmas not knowing that a two foot blanket of snow was scheduled to arrive quite early and was in no hurry to melt. That episode put back plans a wee bit.

Strawberry variety Mae is now in full flower in my low polythene tunnel, and as long as we don’t get a late frost I should be enjoying my first fruits at the end of May.

Early summer salads have been transplanted from cellular trays previously grown under glass into another polythene tunnel. I have planted lettuce, radish, spring onion, beetroot and Early Nantes carrots. They are all grown very close together, but will be spaced out as I use them.

Leeks have now been sown in a well prepared seedbed. However I still have enough leeks left from last year to crop another two weeks. They have been great value.

Broad beans are now growing strongly from a late March planting.

Kale and Swiss Chard plants left from last year continue to grow and get used as spring greens for stir frying and in soups.

Raspberry Glen Ample was wiped out by a root rot over four years, most likely some strain of Phytophthora. The dead plants were removed, topsoil replaced and mounded to assist drainage then the row was replaced with twelve pot grown Raspberry Cascade Delight. This new variety is supposed to be resistant to Raspberry root rot disease. This is now April and there is not the slightest sign of any life in any of them. Either they have been infected by the disease still around on the land, or they have not been bred resistance for all strains of phytophthora, or maybe the Scottish winter was more than they could handle. End of experiment.

I have planted up a new row, going back to Glen Ample, as it really is an excellent variety, but this time on a new part of my allotment.

Ornamental Garden

Spring flowering shrubs are now at their best with rhododendrons, azaleas, kerria, mahonia and camellias all putting on a brilliant display.

Gladioli can now be planted fairly deeply just in case there is any late frosts, but also to help support them. I will keep some back for the allotment to grow on for cut flower.

Aconites are now well past, but the seeds can be gathered and broadcast to other areas to increase the display. Each seed should flower after about three years.

Peach Peregrine flowers get hand pollinated with a sable brush every second day. Even though the flowers are late, there are very little insects around to help with the pollination.

The flowers are not very strong looking. They may have suffered in our harsh winter.

Time will tell.

Peach leaf curl disease is still affecting some new buds, even after spraying twice with Dithane at leaf fall and just before bud burst. I pick these off and destroy them.

Now, just before I find yet another job, the sun is starting to shine so I may risk a few minutes on that sun lounger.

End

A Year to Remember

 A DIFFICULT YEAR ENDS

 Looking back over 2010 I have to admit it has been an uphill struggle for many garden plants.

The year started with a winter to remember as we had not really had a decent winter for many years previous. As a painter of Scottish landscapes specializing in winter scenes I was always looking out for a good snow scene. Often I would rush out with my camera to capture as much as possible before it all melted by mid afternoon. Last winter there was so much snow that access to outdoor landscapes was severely limited due to blocked roads.

Back in the garden the early snowdrops were getting used to flowering in early February, but not this year. They were loath to appear by March, then there was a rush as crocus, aconites and Hellebores all came out together.

The low temperatures really gave many plants a fright. Outdoor fuchsias all died except Mrs Popple, Hebe’s died, Lithospermum Red Damask did not survive and my mature thirty foot tall Eucalyptus lost half of its leaves. I had a strong date palm in a flower bed near a warm south facing wall, but it died back to ground level.

On the plus side my outdoor Peach was very late in flowering, much so it missed any late frosts. It produced plenty of pink flowers which kept me busy each day pollinating them with my best watercolour sable brush. I got twelve very large fruits of a very high quality in mid summer.

A Wet Summer

Many Scots might feel a wee bit of global warming could improve our climate. The garden would be bursting with colour and fresh succulent fruit and vegetables.

If the temperatures are a little bit warmer, I can’t say it has been very noticeable this year as the continual rain has dampened down any beneficial effects. I am now looking back as we are well and truly locked into another severe winter weather period. If this is global warming, why is the cold weather breaking all previous records?  Will Fuchsia Mrs Popple survive into 2011 ?

Plants are very adaptable. My flower bed of geraniums took every opportunity each time we had a few days of sunshine in between the deluges to give a fantastic display of bright colour. Begonias were late but very dependable, especially those put into tubs. Gladioli, chrysanthemums and roses all put on great displays, but roses suffered from black spot, rust and mildew late in the season.

Soft Fruit Crops

Following the very hot summer of 2006 we have suffered four very wet years. My normally very dependable raspberry Glen Ample got infected by a root rot which I suspect was a strain of Phytophthora. Over three years the canes slowly died out and no fresh canes emerged. My allotment garden is on a slope and immediately south of my rasps other fruit bushes began to go yellow and die. These included a white currant, a gooseberry, two  Saskatoons and some cultivated blueberries I had been experimenting with. My autumn fruited raspberry, Autumn Bliss was unaffected and still produced a normal crop. However with so much rain and lack of sunshine the fruits were not as sweet as normal.

The Glen Ample was replaced with another raspberry called Cascade Delight. This is a summer fruiting variety bred at Washington State University and showing some tolerance to phytophthora root rot. It has large fruit with an excellent flavour, which I hope to sample next year.

The cool wet summer also delayed ripening of my Saskatoon fruit which cropped for over three weeks, whereas in the previous year they only lasted one week.

Strawberries were badly affected by botrytis rotting the fruits. Modern varieties have resistance built into the plant, but this was an exceptionally wet year. I had replaced my perpetual strawberry variety Flamenco with a new one called Malling Opal. It has not been happy with our wet season and I will see if it fairs better next year. Perpetuals fruit all summer long so it is nice to have fruit into late autumn, but it is difficult to propagate this variety as they do not produce many runners. Flamenco did produce ample runners and these produced fruit immediately.

Both blackcurrants and red currants cropped very heavily this year so no change for them next year.

Saskatoon fruit ripened over a far longer period but the quality was still very good I may do a wee bit pruning, taking one or two main shoots down to ground level to encourage fresh new shoots which will fruit for the next five years.

Goji berry plant is still growing but no sign of any flowers or fruits. Maybe next year.

Outdoor trials of grape varieties have not been successful. They did produce bunches of grapes, but they just would not ripen in our wet year. I will try another variety called Solaris for next year.

However my outdoor variety Brant was exceptional. The bunches are small, but quality is great with over one hundred bunches of sweet black juicy grapes.

I have persisted with our local Bramble Loch Ness, but it is hopeless in our wet years, so it got grubbed out. The fruit was small, tasteless and very prone to botrytis. My other bramble Helen which fruits in August is still hard to beat.

Top Fruits

Pears were a disaster this year. Comice may be a fantastic pear when conditions are right, but it is so prone to scab in a wet year that I cannot recommend it unless our climate takes a turn towards a drier regime. I was very impressed with the variety Beurre Hardy which I got at Glendoick Garden Centre Apple Weekend last October. I kept the fruit for two weeks when it ripened beautifully. This variety is quite strong and resists scab infections. Conference is also very good and scab tolerant, but it is very hard to get anything to compete with Comice.  Some Comice will get grafted with another variety next year.

I worried about my plum tree as although it flowered very late the cold weather had reduced the insect population drastically and I only ever saw two bees on the tree throughout its flowering period. However they done a great job and the tree developed a full crop. Normally I would have been ecstatic as a fully ripe Victoria plum is an absolute delight, but lack of sun and too much rain resulted in a soggy fruit lacking flavour and sweetness. A lot of the fruit got left on the tree.

Now the apple crop was very different as I no longer grow weak varieties prone to scab. The early variety Oslin gave too much crop as it does not store so has to be eaten when ripe.  Some shoots will get grafted next spring with another variety. Discovery and Red Devil were brilliant, but Red Falstaff has not stored well this year, so half of them are going out as winter food for our blackbirds.

I have always fancied growing sweet cherries and now that growers are using the new very dwarfing Gisela 5 rootstock it will be easy to net the tree from birds as it only grows to six feet or so. This one is on my lists for planting next year.

 Allotment vegetables

A mixed year depending on how tolerant plants were in a high rainfall year. Courgettes and pumpkins were excellent. No lanterns for us at Halloween, we need them for soup to last till next summer. I also save the seed every year as I have an excellent strain.

Onions were very poor with ripening up very difficult. Most other vegetable crops grew very well in our wet summer and now we still have excellent savoy cabbage Traviata, Sweet flavoured Brussels sprouts Wellington and plenty of Musselburgh Leeks. My beetroot still in the ground under a foot of snow is still perfect

The Greenhouse

There was just enough sun to ripen my grapes and my Black Hamburg has been very sweet. I look forward to 2011 and getting some grapes from my new white seedless vine Perlette.

Tomatoes ripened very late and quality was not up to usual standard, but maybe next year will be drier with more sun.

Plans are being considered to take a stand at both Gardening Scotland at Ingliston and the Dundee Flower and Food Festival next year as demand for my saskatoon plants and grape vines is still very strong.

Now let us get out that bottle of Glenfarclas and raise a toast in the hope that next year the laws of average will prevail and 2011 will be exceptionally warm and dry and my next packet of parsnip seeds will produce more than three plants.

Cheers !!!

 End